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Polędwiczki wieprzowe w sosie pieczarkowym / pork tenderloin in creamy mushroom sauce 3
6 lat temu
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taste: salt, pepper, thyme, rosemary Cut the meat into medium thick slices, season with salt(...)amount of oil in a pan, add the meat and cook, until lighly golden, for about(...)minutes on each sides. Set aside. To the same pan add sliced mushrroms, sautee